Como Taperia’s New Spanish Smash Burger Available Starting July 21st
Attention all burger lovers! Get ready to sink your teeth into a new and exciting creation from Como Taperia, a Spanish-inspired restaurant located in Vancouver. Starting July 21st, the restaurant will be offering their latest addition to the menu – the Spanish Smash Burger.
This mouth-watering burger is a fusion of Spanish and American flavors, featuring a juicy beef patty topped with Manchego cheese, chorizo, and a special house-made sauce. The patty is smashed on the grill, giving it a crispy exterior while keeping the inside tender and flavorful.
According to Como Taperia’s head chef, the idea for the Spanish Smash Burger came from their love for both Spanish tapas and American burgers. They wanted to create a dish that would combine the best of both worlds and appeal to a wider audience.
The burger will be available for dine-in and takeout, making it the perfect option for a quick and delicious lunch or dinner. It will also be served with a side of crispy patatas bravas, a traditional Spanish dish of fried potatoes with a spicy tomato sauce.
For those looking for a vegetarian option, Como Taperia will also be offering a plant-based version of the Spanish Smash Burger, made with a Beyond Meat patty and vegan cheese.
The restaurant has been receiving rave reviews for their Spanish-inspired dishes since its opening in 2019. With the addition of the Spanish Smash Burger, they are sure to continue impressing their customers and attracting new ones.
So mark your calendars and head over to Como Taperia on July 21st to try their latest creation. Trust us, your taste buds will thank you.
