Vancouver’s popular French restaurant, MEO, has recently launched a new cinq à sept menu, offering a unique dining experience for its patrons.
The cinq à sept, which translates to “five to seven” in English, is a traditional French concept that refers to a social gathering or happy hour between the hours of 5pm and 7pm. MEO’s new menu is inspired by this concept, offering a selection of small plates and drinks perfect for a pre-dinner gathering with friends or colleagues.
The menu features a variety of French-inspired dishes, including charcuterie boards, tartines, and croquettes. These small plates are designed to be shared, allowing diners to sample a variety of flavors and textures. The menu also includes a selection of handcrafted cocktails, wines, and beers to complement the dishes.
MEO’s Executive Chef, Jean-Luc Le Du, explains that the cinq à sept menu is a reflection of the restaurant’s commitment to providing a unique and authentic French dining experience. “We wanted to offer our guests a taste of the traditional French cinq à sept, while also incorporating our own modern twist,” says Le Du.
The new menu has already received positive feedback from diners, with many praising the quality and creativity of the dishes. “The croquettes were a standout for me, and the cocktails were expertly crafted,” says one satisfied customer.
In addition to the cinq à sept menu, MEO also offers a full dinner menu featuring classic French dishes such as coq au vin and bouillabaisse. The restaurant’s elegant and cozy atmosphere, combined with its delicious cuisine, has made it a popular spot for both locals and tourists alike.
MEO’s cinq à sept menu is available from Monday to Friday, 5pm to 7pm. Reservations are recommended, as the restaurant tends to fill up quickly during these hours.
For those looking for a taste of France in the heart of Vancouver, MEO’s new cinq à sept menu is a must-try. With its delectable dishes and charming ambiance, it is sure to become a favorite among foodies and Francophiles alike.
