Merridale’s Latest Seasonal Release is Here!
Merridale Cidery & Distillery, located in Cobble Hill, British Columbia, has just announced the release of their newest seasonal product – the Merridale Winter Cider.
This limited edition cider is made from a blend of locally grown apples, including traditional cider apples and winter varieties such as Northern Spy and Bramley. The apples are hand-picked and pressed on-site at Merridale’s orchard, ensuring the freshest and highest quality ingredients.
The Winter Cider is then fermented and aged for six months in French oak barrels, giving it a smooth and complex flavor profile. The addition of spices such as cinnamon, nutmeg, and allspice adds a warm and festive touch to the cider, perfect for the holiday season.
According to Merridale’s co-owner, Janet Docherty, “The Winter Cider is a labor of love for us. We wanted to create a cider that captures the essence of winter and the holiday season, and we believe we have achieved that with this release.”
The Winter Cider is best enjoyed warm, making it the perfect drink to cozy up with on a cold winter night. It can also be used in cocktails or paired with hearty winter dishes such as roasted meats and root vegetables.
Merridale’s Winter Cider is available for purchase at their on-site store and online, as well as select liquor stores and restaurants across British Columbia. However, with only a limited quantity available, cider lovers are encouraged to get their hands on a bottle before it’s gone.
Merridale Cidery & Distillery has been producing award-winning ciders and spirits since 2000, using traditional methods and locally sourced ingredients. Their commitment to quality and innovation has made them a beloved brand in the craft cider industry.
So, if you’re looking for a delicious and unique drink to add to your winter festivities, be sure to try Merridale’s Winter Cider. Cheers to the holiday season!
