Ultra-processed food may increase risk of polyps in young women, study finds The Washington PostEating more ultra-processed foods tied to increased risk of early-onset colorectal cancer CBCSpike in colon cancer for adults under 50 are linked to popular ready-to-eat foods New York PostUltra-processed food consumption linked to pre-cancerous growths in new study The IndependentFirst-of-its-kind study may help explain why colorectal cancers are rising sharply in young people CNN